Antonio Molino
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A Critical Review on Downstream Process to Recovery Succinic Acid from Fermentative Broth,
, Chemical Engineering Transactions, Volume 110, p.169-174, (2024)
Inhibitors derived from wheat straw hydrolysate can affect the production of succinic acid by Actinobacillus succinogenes,
, Process Biochemistry, Volume 147, p.228-239, (2024)
Preliminary Batch Tests for Succinic Acid Production and Co-Products through Fermentation by Actinobacillus Succinogenes,
, Chemical Engineering Transactions, Volume 109, p.355 – 360, (2024)
A Review on the Valorization of Lignocellulosic Biomass for Succinic Acid Production: Strengths and Weaknesses,
, Chemical Engineering Transactions, Volume 109, p.43 – 48, (2024)
Selected Case Studies on Fastidious Eukaryotic Microorganisms: Issues and Investigation Strategies,
, Diversity, Volume 15, Number 7, (2023)
SUPERCRITICAL CARBON DIOXIDE EXTRACTION OF OMEGA-3 FROM NANNOCHLOROPSIS GADITANA: PROCESS SCALE-UP,
, European Biomass Conference and Exhibition Proceedings, p.1094 – 1101, (2023)
Commercial Operation of Algal Technology: A Case Study and Techno-economic Analysis,
, Algal Biorefineries and the Circular Bioeconomy, Boca Raton, p.389-414, (2022)
Modelling of autogenerative high-pressure anaerobic digestion in a batch reactor for the production of pressurised biogas,
, Biotechnology for Biofuels and Bioproducts, Volume 15, Number 1, (2022)
Separation and Concentration of Astaxanthin and Lutein from Microalgae Liquid Extracts Using Magnetic Nanoparticles,
, Magnetochemistry, Volume 8, Number 8, (2022)
Aquatic Weeds: A Potential Pollutant Removing Agent from Wastewater and Polluted Soil and Valuable Biofuel Feedstock,
, Energy, Environment, and Sustainability, p.59-77, (2021)
Green extraction of microalgae components for incorporation in food and feed supplements,
, Chemical Engineering Transactions, Volume 87, p.457-462, (2021)
Optimization of lutein extraction from scenedesmus almeriensis using pressurized liquid extraction,
, Chemical Engineering Transactions, Volume 87, p.475-480, (2021)
Overview of extraction of astaxanthin from Haematococcus pluvialis using CO2 supercritical fluid extraction technology vis-a-vis quality demands,
, Global Perspectives on Astaxanthin: From Industrial Production to Food, Health, and Pharmaceutical Applications, p.341-354, (2021)
Risk analysis of a supercritical fluid extraction plant affected by a gas release using a commercial software,
, Chemical Engineering Transactions, Volume 86, p.217-222, (2021)
Risk analysis of a supercritical fluid extraction plant through the phast & safeti software with extraction vessel rupture as scenario,
, Chemical Engineering Transactions, Volume 86, p.253-258, (2021)
Effectiveness of dunaliella salina extracts against bacillus subtilis and bacterial plant pathogens,
, Pathogens, Volume 9, Number 8, p.1-14, (2020)
Enhancing Biomass and Lutein Production From Scenedesmus almeriensis: Effect of Carbon Dioxide Concentration and Culture Medium Reuse,
, FRONTIERS IN PLANT SCIENCE, Volume 11, (2020)
An integrated strategy for nutraceuticals from haematoccus pluvialis: From cultivation to extraction,
, Antioxidants, Volume 9, Number 9, p.1-18, (2020)
Microalgae as alternative source of nutraceutical polyunsaturated fatty acids,
, Chemical Engineering Transactions, Volume 79, p.277-282, (2020)
Natural Beta-Carotene: a Microalgae Derivate for Nutraceutical Applications,
, CHEMICAL ENGINEERING TRANSACTIONS (CET), Volume 79, p.103-108, (2020)
Recent developments in supercritical fluid extraction of bioactive compounds from microalgae: Role of key parameters, technological achievements and challenges,
, Journal of CO2 Utilization, Volume 36, p.196-209, (2020)
Risk analysis of a supercritical fluid extraction plant using a safety software,
, Chemical Engineering Transactions, Volume 79, p.79-84, (2020)
Smart method for carotenoids characterization in haematococcus pluvialis red phase and evaluation of astaxanthin thermal stability,
, Antioxidants, Volume 9, Number 5, (2020)
Supercritical water gasification of biomass and agro-food residues: Energy assessment from modelling approach,
, Renewable Energy, Volume 150, p.624-636, (2020)
Bench-scale cultivation of microalgae scenedesmus almeriensis for CO2 capture and lutein production,
, Energies, Volume 12, Number 14, (2019)