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Divisione Sistemi Agroalimentari Sostenibili publications

Questa pagina riassume i riferimenti della produzione scientifica della Divisione Sistemi Agroalimentari Sostenibili attualmente disponibili. Il nostro database è in fase di aggiornamento e nuovi riferimenti sono aggiunti quotidianamente; l'elenco che segue non è da considerare quindi esaustivo della completa produzione scientifica della Divisione.

Tipo di Pubblicazione 2015 2016 2017 2018 2019 2020 2021 2022 2023 2024 2025 2026 Totale
Monografia 1 3 3 5 3 2 4 1 1 23
Articolo su Rivista peer-reviewed 41 33 34 40 44 53 51 39 64 44 45 16 504
Presentazione a Congresso 7 5 9 7 4 4 5 4 1 4 3 53
Atti di Congresso 2 1 1 1 2 1 1 3 5 1 18
Report 1 2 1 1 1 6
Brevetto 1 2 4 1 1 2 2 2 15
Capitolo di Monografia 1 4 2 3 1 1 12
Miscellanea 2 1 1 4
Rivista 1 1 2
Manoscritto 2 2
Articolo su rivista divulgativa 1 1 1 1 1 2 3 10
Tesi 1 1
Totale 54 49 56 55 54 64 66 51 71 58 55 17 650
Filtra per Tipo di Pubblicazione
Filtra per uno o più autori SSPT
2023
Hett, J., Döring T.F., Bevivino A., & Neuhoff D. (2023).  Impact of microbial consortia on organic maize in a temperate climate varies with environment but not with fertilization. European Journal of Agronomy. 144,
2022
Miceli, V. (2022).  THE PACKAGING REVOLUTION TO DEAL WITH ENVIRONMENTAL GOALS. INNOVATIONS IN THE AGRIFOOD SECTOR TO REDUCE FOOD PRODUCTS ENVIRONMENTAL FOOTPRINT.
Cristofaro, M., Sforza R. F. H., Roselli G., Paolini A., Cemmi A., Musmeci S., et al. (2022).  Effects of Gamma Irradiation on the Fecundity, Fertility, and Longevity of the Invasive Stink Bug Pest Bagrada hilaris (Burmeister) (Hemiptera: Pentatomidae). Insects. 13, 787.
Maiorano, G., Ramires F. Anna, Durante M., Palamà I. Elena, Blando F., De Rinaldis G., et al. (2022).  The Controlled Semi-Solid Fermentation of Seaweeds as a Strategy for Their Stabilization and New Food Applications. Foods. 11(18), 2811.
Roselli, G., Gabrielli S., Emanuele L., Dujaković T., Kesovia M. Miguel Kod, Pizzichini D., et al. (2022).  The use of mucilage extracted from opuntia ficus indica as a color fixative on historical materials. XIII Convegno internazionale AIES – Associazione Italiana Esperti Scientifici per i beni culturali. - “Diagnosi, conservazione e valorizzazione del patrimonio culturale”.
Marzioli, P., Boscia M., Kumar S., Moretti A., Frezza L., Amadio D., et al. (2022).  Autonomous cultivation system for nano platforms: the GreenCube mission. Proceedings of the International Astronautical Congress, IAC. 2022-September,
Atwa, D. M., Ibrahim S., Stani C., Birarda G., Ali N., Abdullah E., et al. (2022).  Biodeterioration Assessment of a Unique Old Pharaonic Kingdom Wooden Statue Using Advanced Diagnostic Techniques. Applied Sciences. 12(14), 7020.
Ancona, V., Gatto A., Aimola G., Rascio I., Tumolo M., Losacco D., et al. (2022).  Microcosm experiment for assessing sunflower capability to grow on a PCB and HM contaminated soil.
Visca, A., Rauseo J., Spataro F., Patrolecco L., Grenni P., Massini G., et al. (2022).  Antibiotics and antibiotic resistance genes in anaerobic digesters and predicted concentrations in agroecosystems. Journal of Environmental Management. 301, 113891.
Miritana, V. Mazzurco, Patrolecco L., Caracciolo A. Barra, Visca A., Piccinini F., Signorini A., et al. (2022).  Effects of Ciprofloxacin Alone or in Mixture with Sulfamethoxazole on the Efficiency of Anaerobic Digestion and Its Microbial Community. Antibiotics. 11(8), 1111.
Caracciolo, A. Barra, Visca A., Rauseo J., Spataro F., Garbini G. Luigi, Grenni P., et al. (2022).  Bioaccumulation of antibiotics and resistance genes in lettuce following cattle manure and digestate fertilization and their effects on soil and phyllosphere microbial communities. Environmental Pollution. 315, 120413.
Pistillo, M., Scamarcio M., Liguori F., Mastantuono M., Gramazio S., Ambrico A., et al. (2022).  Particle image velocimetry image processing to assess cell distribution within bioreactors. CEUR Workshop Proceedings. 3363, 88-103.
Lamanna, R., Baviello G., & Catellani M. (2022).  Spatially Correlated Nuclear Magnetic Resonance Profiles as a Tool for Precision Agriculture. Journal of Agricultural and Food Chemistry.
Bastioli, C., Capuzzi L., Ciancolini A., Crinò P., & Tolaini V. (2022).  Cardo coltivato denominato Mater Cyn 02 .
Bastioli, C., Capuzzi L., Ciancolini A., Crinò P. Patrizia M., & Tolaini V. (2022).  Cardo coltivato denominato Mater Cyn 01 .
Nocenzi, M., Presenti O., & Zoani C. (2022).  La sostenibilità come paradigma: il caso dell'Infrastruttura Metrofood-RI nel settore agroalimentare. Società Mutamento Politica Rivista Italiana di Sociologia.
Errico, S., Spagnoletta A., Moliterni S., Dimatteo S., Verardi A., Sangiorgio P., et al. (2022).  Tenebrio molitor as a new promising alternative in the production of feed and food. Environmental Engineering and Management Journal. 21(10), 1657 - 1671.
Errico, S., Verardi A., Sangiorgio P., Dimatteo S., Spagnoletta A., Moliterni S., et al. (2022).  Tenebrio molitor: innovative tool for food loss and waste valorization and biopolymers recovery. Environmental Engineering and Management Journal. 21(10), 1641 - 1656.
Colonna, N. (2022).  Il futuro dell’energia per il mondo agricolo. La rivista di Scienza dell'Alimentazione. 1, 33-36.
Nardi, L., Metelli G., Garegnani M., Villani M E., Massa S., Bennici E., et al. (2022).  Farming for Pharming: Novel Hydroponic Process in Contained Environment for Efficient Pharma-Grade Production of Saffron. Molecules. 27,
Calicchia, P., De Simone S., Camassa A., Tatì A., & Petrucci F. (2022).  Integration of Non-Destructive Acoustic Imaging Investigation with Photogrammetric and Morphological Analysis to Study the “Graecia Vetus” in the Chigi Palace of Ariccia. Heritage. 5, 3762 – 3784.
Miniero, D. Valeria, Gambacorta N., Spagnoletta A., Tragni V., Loizzo S., Nicolotti O., et al. (2022).  New Insights Regarding Hemin Inhibition of the Purified Rat Brain 2-Oxoglutarate Carrier and Relationships with Mitochondrial Dysfunction. Journal of Clinical Medicine. 11,
Pollino, M., La Porta L., Crosara A., De Rosa L., Di Iorio T., Iaccarino A., et al. (2022).  The integrated Marine Hazard webGIS platform for management of open and coastal ocean in Sicily. 2022 IEEE International Workshop on Metrology for the Sea; Learning to Measure Sea Health Parameters, MetroSea 2022 - Proceedings. 180-184.
Solar, A., Medic A., Slatnar A., Mikulic-Petkovsek M., Botta R., Rovira M., et al. (2022).  The Effects of the Cultivar and Environment on the Phenolic Contents of Hazelnut Kernels. Plants. 11,
Mattarozzi, M., Laski E., Bertucci A., Giannetto M., Bianchi F., Zoani C., et al. (2022).  Metrological traceability in process analytical technologies and point-of-need technologies for food safety and quality control: not a straightforward issue. Analytical and Bioanalytical Chemistry.
Cao, Y., Zhang K., Yu H., Chen S., Xu D., Zhao H., et al. (2022).  Pepper variome reveals the history and key loci associated with fruit domestication and diversification. Molecular Plant.
Alisi, C., Bacchetta L., Bojorquez E., Falconieri M., Gagliardi S., Insaurralde M., et al. (2022).  Sustainable additives from Opuntia mucilage in restoration mortars. Acta Horticulturae. 1343, 435-442.
Graziano, S., Caldara M., Gullì M., Bevivino A., Maestri E., & Marmiroli N. (2022).  A Metagenomic and Gene Expression Analysis in Wheat (T. durum) and Maize (Z. mays) Biofertilized with PGPM and Biochar. Int. J. Mol. Sci. . 23,
Gonzalo, M.J., da Maia L.C., Nájera I., Baixauli C., Giuliano G., Ferrante P., et al. (2022).  Genetic Control of Reproductive Traits under Different Temperature Regimes in Inbred Line Populations Derived from Crosses between S. pimpinellifolium and S. lycopersicum Accessions. Plants. 11,
Di Gregorio, L., Tchuenchieu A., Poscente V., Arioli S., Del Fiore A., Costanzo M., et al. (2022).  Synergistic Action of Mild Heat and Essential Oil Treatments on Culturability and Viability of Escherichia coli ATCC 25922 Tested In Vitro and in Fruit Juice. Foods. 11(11), 1615.
Galeffi, P. (2022).  Genetics and Evolution of Abiotic Stress Tolerance in Plants. Genes. 13,
Todini, L., Galbraith H., Malfatti A., Acuti G., Barbato O., Antonini M., et al. (2022).  Responses to dietary supplementation with field bean (Vicia faba var. minor) in production indices, mohair growth and hormonal parameters in transition Angora goats. Italian Journal of Animal Science. 21, 1315-1325.
Deen, S.N. El, Spranghers T., Baldacchino F., & Deruytter D. (2022).  The effects of the particle size of four different feeds on the larval growth of Tenebrio molitor (Coleoptera: Tenebrionidae). European Journal of Entomology. 119, 242-249.
Pons, C., Casals J., Palombieri S., Fontanet L., Riccini A., Rambla J. Luis, et al. (2022).  Atlas of phenotypic, genotypic and geographical diversity present in the European traditional tomato. Horticulture Research. 9,
De Martinis, D., Hitzeroth I.I., Matsuda R., N. Pérez S., & Benvenuto E. (2022).  Editorial: Engineering the Plant Biofactory for the Production of Biologics and Small-Molecule Medicines—Volume 2. Frontiers in Plant Science. 13,
Blanca, J., Pons C., Montero-Pau J., Sanchez-Matarredona D., Ziarsolo P., Fontanet L., et al. (2022).  European traditional tomatoes galore: A result of farmers' selection of a few diversity-rich loci. Journal of Experimental Botany. 73, 3431-3445.
Magarelli, R. Alessandra, Trupo M., Ambrico A., Larocca V., Martino M., Palazzo S., et al. (2022).  Designing a Waste-Based Culture Medium for the Production of Plant Growth Promoting Microorganisms Based on Cladodes Juice from Opuntia ficus-indica Pruning. Fermentation. 8(5), 225.
Casella, P., Iovine A., Leone G P., Mehariya S., Marino T., & Molino A. (2022).  Commercial Operation of Algal Technology: A Case Study and Techno-economic Analysis. Algal Biorefineries and the Circular Bioeconomy. 389-414.
Blasi, A., Verardi A., & Sangiorgio P. (2022).  The zero-waste economy: from food waste to industry. Membrane Engineering in the Circular Economy. 63-100.
Blasi, A., Verardi A., & Sangiorgio P. (2022).  3 - The zero-waste economy: from food waste to industry. Membrane Engineering in the Circular Economy. 63-100.
Arnone, S., De Mei M., Petrazzuolo F., Musmeci S., Tonelli L., Salvicchi A., et al. (2022).  Black soldier fly (Hermetia illucens L.) as a high-potential agent for bioconversion of municipal primary sewage sludge. Environmental Science and Pollution Research. 29(43), 64886 - 64901.
Frusciante, S., Demurtas O C., Sulli M., Mini P., Aprea G., Diretto G., et al. (2022).  Heterologous expression of Bixa orellana cleavage dioxygenase 4-3 drives crocin but not bixin biosynthesis. Plant Physiology. 188, 1469-1482.
Palocci, C., Presser K., Kabza A., Pucci E., & Zoani C. (2022).  A Search Engine Concept to Improve Food Traceability and Transparency: Preliminary Results. Foods. 11,
Tchuenchieu, A., Kamdem S. Sado, Bevivino A., Etoa F-X., & Ngang J-J. Essia (2022).  Development of a predictive model of the microbial inactivation of L. monocytogenes during low thermal treatment of fruit juices in combination with carvacrol as aroma compound. Current Research in Food Science. 5, 374 - 381.
Hett, J., Neuhoff D., Döring T. F., Masoero G., Ercole E., & Bevivino A. (2022).  Effects of Multi-Species Microbial Inoculants on Early Wheat Growth and Litterbag Microbial Activity. Agronomy. 12(4), 899.
Latini, A., Cantale C., Thiyagarajan K., Ammar K., & Galeffi P. (2022).  settings Open AccessArticle Expression Analysis of the TdDRF1 Gene in Field-Grown Durum Wheat under Full and Reduced Irrigation. Genes. 13(3), 555.
d'Aquino, L., Lanza B., Gambale E., Sighicelli M., Menegoni P., Modarelli G.C., et al. (2022).  Growth and metabolism of basil grown in a new-concept microcosm under different lighting conditions. Scientia Horticulturae. 299,
Massa, S., Pagliarello R., Paolini F., & Venuti A. (2022).  Natural Bioactives: Back to the Future in the Fight against Human Papillomavirus? A Narrative Review. Journal of Clinical Medicine. 11(5), 1465.
Massa, S., Pagliarello R., Cemmi A., Di Sarcina I., Bombarely A., Demurtas O C., et al. (2022).  Modifying Anthocyanins Biosynthesis in Tomato Hairy Roots: A Test Bed for Plant Resistance to Ionizing Radiation and Antioxidant Properties in Space. Frontiers in Plant Science. 13,
Moretti, R., Lampazzi E., Damiani C., Fabbri G., Lombardi G., Pioli C., et al. (2022).  Increased biting rate and decreased Wolbachia density in irradiated Aedes mosquitoes. Parasites and Vectors. 15,