Third World Conference on the Revitalization of the Mediterranean Diet
"A Change of Route Towards More Sustainable and Resilient Food Systems in the Mediterranean Countries: the Mediterranean Diet as a Strategic Resource for Accelerating the Agenda 2030 in the Region" is the title of the third world conference on the Revitalisation of the Mediterranean Diet, which will take place from 28 to 30 September at CIHEAM Bari's Cosimo Lacirignola Campus.