Produzione scientifica
Found 7436 results
Arthrobacter sp. Inoculation Improves Cactus Pear Growth, Quality of Fruits, and Nutraceutical Properties of Cladodes,
, Current microbiology, Volume 80, Number 8, p.266, (2023)
Assessing the Impact of Hg-Contaminated Sediments Washing through Sentinel Species: A Mesocosm Approach,
, Water (Switzerland), Volume 15, Number 18, (2023)
Assessment of Inflammation in 3D Reconstructed Human Skin Exposed to Combined Exposure to Ultraviolet and Wi-Fi Radiation,
, International journal of molecular sciences, Volume 24, Number 3, (2023)
Assessment of the influence of electric arc furnace slag as a non-conventional filler for Nitrile Butadiene Rubber,
, Results in Engineering, Volume 17, (2023)
Assessment of the probability of introduction of Thaumatotibia leucotreta into the European Union with import of cut roses,
, EFSA Journal, Jan-10-2023, Volume 21, Issue 10, (2023)
Assessment of the sensitivity of model responses to urban emission changes in support of emission reduction strategies,
, Air Quality, Atmosphere and Health, (2023)
A bacterial formula with native strains as alternative to chemical fertiliser for tomato crop,
, Plant Growth Regulation, (2023)
A bacterium against the tiger: further evidence of the potential of noninundative releases of males with manipulated Wolbachia infection in reducing fertility of Aedes albopictus field populations in Italy,
, Pest Management Science, (2023)
Baseline Assessment of Ecological Quality Index (EQI) of the Marine Coastal Habitats of Tonga Archipelago: Application for Management of Remote Regions in the Pacific,
, Remote Sensing, Volume 15, Number 4, p.909, (2023)
Bioactive Lignans from Flaxseed: Biological Properties and Patented Recovery Technologies,
, Nutraceuticals, Jan-03-2023, Volume 3, Issue 1, p.58 - 74, (2023)
Biochemical and molecular changes in peach fruit exposed to cold stress conditions,
, Molecular Horticulture, Volume 3, Number 1, (2023)
BIOCONVERSION MEDIATED BY BLACK SOLDIER FLY (Hermetia illucens): THE HERMES PROJECT,
, Procedia Environmental Science, Engineering and Management, Volume 9, Number 4, p.973-978, (2023)
Bioconversion of Crop Residues Using Alternative Fermentation-Based Approaches,
, Frontiers in Bioscience-Elite, Jan-01-2023, Volume 15, Issue 3, Number 3, p.17, (2023)
Bromine, iodine and sodium along the EAIIST traverse: Bulk and surface snow latitudinal variability,
, Environmental Research, Volume 239, (2023)
Building a novel strategic research agenda for METROFOOD-RI: design process and multi-stakeholder engagement towards thematic prioritization,
, Frontiers in Nutrition, Volume 10, (2023)
Building Resilience in Times of New Global Challenges: A Focus on Six Main Attributes,
, Advances in Natural and Technological Hazards Research, Volume 51, p.293-319, (2023)
The building stock as an urban mine: The case of the circular regeneration of disused buildings,
, Sustainable Chemistry and Pharmacy, Volume 33, (2023)
A case study to investigate the role of aerosols reduction on the East Asian summer monsoon seasonal prediction,
, EGU General Assembly, (2023)
Cell Metabolism Therapy by Small Natural Compounds,
, International Journal of Molecular Sciences, Volume 24, Number 18, (2023)
Challenging the status quo in invasive species assessment using mechanistic physiologically based demographic modeling,
, Environment, Development and Sustainability, Aug-08-2023, (2023)
Characterization of Early and Late Damage in a Mouse Model of Pelvic Radiation Disease,
, International Journal of Molecular Sciences, Volume 24, Number 10, (2023)
Characterization of free L- and D-amino acids in size-segregated background aerosols over the Ross Sea, Antarctica,
, Science of the Total Environment, Volume 879, (2023)
Characterization of Glioblastoma Organoid Bio-Responses Upon 30.5 GHz Continuous Wave Exposure,
, 2023 IEEE MTT-S International Microwave Biomedical Conference, IMBioC 2023, p.73 – 75, (2023)
Characterization of recycled end-of-life rubber tire filled with black slag,
, Journal of Reinforced Plastics and Composites, Jan-01-2024, Volume 43, Issue 1-2, p.54 - 71, (2023)
Chemical composition and sensory profile of the Italian espresso coffee powder and beverage under different roasting conditions,
, European Food Research and Technology, (2023)