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Divisione Sistemi Agroalimentari Sostenibili

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Produzione scientifica

Found 3 results
Filtri: Autore is Morote, Lucía  [Clear All Filters]
2025
Characterization of Exosome-like Nanoparticles from Saffron Tepals and Their Immunostimulatory Activity, Fajardo, Cristian Martinez, López-Jiménez Alberto J., López-López Susana, Morote Lucía, Moreno-Giménez Elena, Diretto Gianfranco, Díaz-Guerra María José M., Rubio-Moraga Ángela, Ahrazem Oussama, and Gómez-Gómez Lourdes , Biology, Volume 14, Number 2, (2025)
2024
Metabolic engineering of crocins and picrocrocin apocarotenoids in potato group phureja, Gómez-Gómez, Lourdes, López-Jimenez Alberto José, Fajardo Cristian Martinez, Morote Lucía, Frusciante Sarah, Rambla Jose Luis, Diretto Gianfranco, Rubio-Moraga Ángela, Mondejar-López María, Niza Enrique, et al. , Engineering Reports, (2024)
2022
Fortification and bioaccessibility of saffron apocarotenoids in potato tubers, Gómez, Lourdes Gómez, Morote Lucía, Frusciante Sarah, Rambla Jose Luis, Diretto Gianfranco, Niza Enrique, López-Jimenez Alberto José, Mondejar María, Rubio-Moraga Ángela, Argandoña Javier, et al. , Frontiers in Nutrition, Jun-11-2024, Volume 9, (2022)