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Division Sustainable Agri-Food Systems

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Produzione Scientifica

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Filters: Author is Francesca Patrignani  [Clear All Filters]
2024
Characterization and utilization of brewer’s spent yeast for sustainable packaging innovations, Ciccone, Marianna, Njieukam Joel Armando, Leone Gian Paolo, Siroli Lorenzo, Gottardi Davide, Lanciotti Rosalba, Pizzichini Daniele, and Patrignani Francesca , 22nd World Congress of Food Science and Technology, 09/2024, (2024)